
Waffle Machine — Brussels Single
Single cast-iron plate waffle machine for classic Brussels waffles. Compact counter-top body in stainless steel with a simple temperature knob — ideal for cafes, kiosks and dessert corners.
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Professional cast-iron waffle machines — Brussels, round and stick shapes for cafes and dessert shops.

Single cast-iron plate waffle machine for classic Brussels waffles. Compact counter-top body in stainless steel with a simple temperature knob — ideal for cafes, kiosks and dessert corners.
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Double-plate Brussels waffle machine with two independent controls, for high output during rush hours in busy cafes and dessert shops.
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Single round-plate waffle machine producing the classic Liege style round waffle. Cast-iron plates for even browning and fast recovery between servings.
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Double round waffle machine with two separate cooking zones and independent thermostats — double the output in the same working area.
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Stick waffle machine baking four waffles on sticks at a time — a popular take-away dessert for cafes, food trucks and events.
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Stick waffle machine with corn-shaped moulds for an eye-catching dessert served on a stick, easy to top with chocolate, cream and sprinkles.
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